Coconut Milk & Ben Tre 55%

A verdant canopy of coconut palms shimmers above Mekong Delta’s Ben Tre Province. Fine trinitario cacao thrives here, in the shade of coconuts prized for their sweetness. Together the two make an unprecedented dairy-free milk chocolate that lingers like caramel and cassia.

Ingredients:
Cacao (mass + butter) 55%, cane sugar 27%, coconut milk powder 18%.
Soy, gluten and dairy free, may contain traces of nuts.

Store in a cool and dry place, between 16 degree Celsius and 18 degree Celsius away from light.

椰樹青翠的頂篷閃耀在儐椥省湄公河上，優秀的trinitario可可樹就在此茁壯成長，在椰樹遮蓋下令可可的甜味更為重要，合成兩種材料製作出這史無前例的”dairy-free”奶類朱古力，而又有留有焦糖及桂皮般的風味。

成份：
可可豆及可可脂(55%可可固體)，蔗糖(27%)，椰子奶粉18%。
不含大豆、麩質及奶類，可能包含堅果成份。

存放在乾涼地方，介乎攝氏16度及18度之間，避免光線直接照射。