Piura Nibs 70% (25 g)
This chocolate offers a distinct experience by combining a creamy refined texture with the crunch of cacao nibs. It is made from Piura White Cacao and roasted nibs, allowing one to perceive the delicious contrast of textures from the same cacao coexisting in perfect balance while maintaining the very agreeable citric and nutty notes that characterize the Piura region.
Ingredients: cocoa paste (Theobroma cacao), sugar, cocoa butter, cacao nibs.
This product was produced in a facility that also processes milk, nuts and/or peanuts.
Store in a cool place from 16℃ to 18℃
International Chocolate Awards 2021-22 World Final · Silver