Akesson's
Madagascar - Bejofo Estate - 75% criollo cocoa
Regular price
HK$68.00
Shipping calculated at checkout.
The plantation produces 300 tons per year of Madagascar trinitario cocoa, a very limited production of criollo cocoa (2 tons per year) is harvested separately.
This chocolate has a very expressive cocoa aroma with subtle fruity-sweet tartness and pleasant flavour notes that evoke citrus and red berries.
Great Taste Award 2014 GOLD (1 Star)
Academy of Chocolate Awards 2011 & 2013 - SILVER
Ingredients:
Organic Cocoa (min 75%), organic cane sugar, pure organic cocoa butter (no vegetable fat), emulsifier(GMO-free soya lecithin).
May contain traces of nuts, almonds, milk and gluten.
Store in a cool and dry place, between 16 degree Celsius and 18 degree Celsius away from light.
Certified organic by bio.inspecta AG, Switerland.
This chocolate has a very expressive cocoa aroma with subtle fruity-sweet tartness and pleasant flavour notes that evoke citrus and red berries.
Great Taste Award 2014 GOLD (1 Star)
Academy of Chocolate Awards 2011 & 2013 - SILVER
Ingredients:
Organic Cocoa (min 75%), organic cane sugar, pure organic cocoa butter (no vegetable fat), emulsifier(GMO-free soya lecithin).
May contain traces of nuts, almonds, milk and gluten.
Store in a cool and dry place, between 16 degree Celsius and 18 degree Celsius away from light.
Certified organic by bio.inspecta AG, Switerland.